Make these tasty cheesecake pretzel pops for a dessert your friends and family will love! These sweet cream cheese bites are a refreshing treat that are unbeatable at a party or special occasion. Try them with caramel and strawberry dipping sauce.
Cheesecake Pretzel Pop Bites Recipe
Ingredients you will need:
- 2 (8 oz.) packages cream cheese, softened
- 1 t. vanilla
- 1 t. lemon juice
- 1 C. powdered sugar
- 1 C. graham crackers, finely crumbled
- Pretzel sticks
Combine cream cheese, vanilla, lemon juice, and powdered sugar. Place bowl in freezer for a brief period to allow ingredients time to set.
Using a spoon, scoop out of dollop of cream cheese mixture and place in a bowl of finely crushed graham crackers.
Carefully roll into a ball.
Insert pretzel sticks into cheesecake ball. Repeat until mixture is used up. Refrigerate cheesecake balls for at least an hour.
Serve and enjoy!
Cheesecake Pretzel Bites
Make these tasty cheesecake pretzel pops for a dessert your friends and family will love! These sweet cream cheese bites are a refreshing treat that are unbeatable at a party or special occasion. Try them with caramel and strawberry dipping sauce.
Ingredients
- 2 8 oz. pkgs. cream cheese, softened
- 1 t. vanilla
- 1 t. lemon juice
- 1 C. powdered sugar
- 1 C. graham crackers, finely crumbled
- Pretzel sticks
Instructions
- Combine cream cheese, vanilla, lemon juice, and powdered sugar. Place bowl in freezer for a brief period to allow ingredients time to set.
- Using a spoon, scoop out of dollop of cream cheese mixture and place in a bowl of finely crushed graham crackers.
- Carefully roll into a ball.
- Insert pretzel sticks into cheesecake ball. Repeat until mixture is used up. Refrigerate cheesecake balls for at least an hour.
- Serve and enjoy!
